WebJan 8, 2010 · I don't know about Turkey burgers, but with hamburgers I always find that the best things to use are basil, oregano and salt/pepper (like someone mentioned before). Onion is fairly low cal so I always put a bit of diced onion in too. I quite often make Chicken burgers the same way. REALLY delicious! WebSep 20, 2024 · Greek Stuffed Banana Peppers. If you're looking for a ground turkey recipe that delivers, this is the one! The filling is flavorful and the peppers add some nice heat. You can easily stuff them ahead of time and bake them up when you're ready. —Ola Snow, Powell, Ohio. Originally Published: September 20, 2024.
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WebUse the high setting if you have it. 2. In a bowl, combine ground turkey, onion powder, garlic powder, pepper, parsley and liquid smoke and mix well. Shape into 4 4oz patties. 3. Place on grill and close lid. Grill for 4-6 minutes. Serve on a low sodium bun with traditional burger condiments and enjoy! WebAug 17, 2024 · Uses for Burger Seasoning. Mix 2-3 teaspoons into ground meat (such as beef or even pork, turkey, or chicken) before forming burger patties. This spice blend would go great with my homemade Spicy Pickles and Boom Sauce! Use as a burger patty seasoning by liberally sprinkling both sides of burger patties with the seasoning. novatime anywhere
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WebJun 27, 2013 · Instructions Cut the crust off of your piece of bread. Pour olive oil onto a small plate. Soak the crustless bread in the olive oil,... Stir ingredients with a fork and/or … WebIn a bowl, mix the ground turkey, garlic, ginger, chile. paprika, mustard, cumin, and Worcestershire sauce. Form the. mixture into 8 burger patties. 3. Lightly oil the grill grate. Place turkey burgers on. the grill, and cook 5 to 10 minutes per side, until well done. Prep Time: approx. 20 Minutes. WebJun 1, 2024 · Mix ground turkey and all seasonings together in a bowl. Use your hands to form 4 uniform patties, roughly 1/2-3/4 inches thick and 4-5 inches in diameter. Preheat … how to solve a charles law problem